Morphological Characterization and Molecular Verification of a Fertile Haploid Pummelo (Citrus grandis Osbeck)
نویسندگان
چکیده
منابع مشابه
Volatile Composition in Two Pummelo Cultivars (Citrus grandis L. Osbeck) from Different Cultivation Regions in China.
This study investigated the composition of volatile compounds in two pummelo cultivars, including 'Shatian' and 'Guanxi', cultivated in different regions of China with the aim of studying the effect of cultivar and cultivation condition on biosynthesis of volatile compounds in pummelo. Volatile compounds were extracted from pummelo juice using head-space microextraction and then analyzed using ...
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The antioxidative phytochemicals in various fruits and vegetables are widely recognized for their role in scavenging free radicals, which are involved in the etiology of many chronic diseases. Colored fruits are especially considered a quality trait that correlates with their nutritional values and health benefits. The specific aim of this study was to investigate the antioxidants in the juice ...
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Acknowledgments. The authors thank FCPRAC (Florida Citrus Production Research Advisory Committee), NVDMC (New Varieties Development & Management Corporation), and Barney and Harriet Greene for financial support of this project. This research is part of the MS thesis research project of Divya Kainth. *Corresponding author; phone: (863) 956-1151, ext. 1372; email: [email protected] Student BeSt Pr...
متن کاملIdentification of Phenolic Contents in Malaysian Variety of Pummelo (Citrus Grandis L. Osbeck) Fruit Juice Using HPLC-DAD
Pummelo is known to be the largest of all citrus fruits, with expected ratio of 2:1 (w/v) of producing juice, is an attractive opportunity for Malaysia to expand pummelo’s influence and marketability over the international market of juices. The purpose of this study is to identify and quantify the phenolic compounds in two Malaysian varieties of pummelo fruit juice: Ledang (PO55) and Tambun (PO...
متن کاملComparison of flavonoid compounds in the flavedo and juice of two pummelo cultivars (Citrus grandis L. Osbeck) from different cultivation regions in China.
The objective of this study was to investigate the effect of different cultivation regions on the pattern and content of flavonoids in two pummelo cultivars (C. grandis L. Osbeck) in China. Results showed that similar patterns of flavonoids were observed in the flavedo or juice of each pummelo cultivar from these cultivation regions, whereas the individual flavonoid content showed unique charac...
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ژورنال
عنوان ژورنال: Journal of the American Society for Horticultural Science
سال: 2005
ISSN: 0003-1062,2327-9788
DOI: 10.21273/jashs.130.1.34